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Sunshine Fruit Bowl

Even if it’s gloomy outside, you’ll get your day off to a bright start with our deliciously fruity breakfast idea.

  • Preparation time: 5 mins
  • Cook time: 5 mins
  • Makes: 1

Nutrition per serving: 277 kcal, 7g protein, 34g carbs, 13g fat, 3g fibre

Vegetarian, gluten-free, contains nuts and milk


  • 80g mango, cubed
  • 80g papaya, cubed
  • 80g pineapple, cubed
  • 4 strawberries, quartered
  • 40g fat-free Greek yoghurt
  • 10g desiccated coconut
  • 10g toasted flaked almonds


  1. Mix all the fruit in a bowl.
  2. Top with the yoghurt, coconut and almonds.